Organic Spanish lentils cooked in soft water and simply seasoned with salt to liven up any salad, soups or stews.

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SKU: XX112D Category:


Made in Ribera Navarra in the North of Spain and classified organic, the lentils are cooked in soft water to retain their natural flavour and quality. A simple salt seasoning brings out the depth of their natural, earthy and faintly peppery flavour.


  • Simply dress with olive oil, garlic and lemon zest
  • Perfect as a base for hearty salads
  • A good substitute for meat in dishes like lasagne
  • Great for making vegetarian or vegan burgers
  • Ideal for turning into dips and soups

Additional information

Weight 0.9 kg


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