Cornicabra olives give this oil its characteristic fruitiness and robust finish

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Single varietal extra virgin olive oil made from Cornicabra olives. Our long-term olive oil partner Eduard takes Cornicabra olives from the La Mancha region, and blends them into a robust, structured oil that’s ideal for everyday use. With its fruity aromas and peppery finish, Romeo makes an excellent oil for cooking all manner of dishes.


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